Bangladesh Needs a “Blue–Green Revolution” to Achieve a Green Economy

Who needs a greener revolution?

How do we feed the nine billion people who are projected to inhabit the Earth by 2050? the issue is one of serious concern (ash et al, 2010; Butler, 2010), as an increase in food production of up to 40% will be needed to cope with the growing population. in response, many scientists, politicians and economists have proposed a second ‘green revolution’. their call references the first green revo...

The Third Entrepreneurial Revolution: A Middleman Economy

The sharing economy will blur the distinctions between renting and owning a wide variety of durable products. The first great entrepreneurial (Neolithic) revolution transformed hunter-gatherers into fixed agriculturalists. The second (Industrial) revolution dramatically reduced the costs of owning products. The third (Transactions Costs) revolution will reduce the costs of exchange, fostering a...

The Quadruple Squeeze: Defining the safe operating space for freshwater use to achieve a triply green revolution in the Anthropocene

Humanity has entered a new phase of sustainability challenges, the Anthropocene, in which human development has reached a scale where it affects vital planetary processes. Under the pressure from a quadruple squeeze-from population and development pressures, the anthropogenic climate crisis, the anthropogenic ecosystem crisis, and the risk of deleterious tipping points in the Earth system-the d...

Indexing the indices: scientific publishing needs to undergo a revolution

Cuban Agriculture: A Green and Red Revolution

There is more to Cuba than fabulous cigars, 1950s cars, cheap rum, and music so infectious that even a Norwegian bachelor farmer will get up and dance to it. It also happens to be a showcase for policy transformation from industrialized agriculture to a greener, sustainable agriculture. Cuba has transformed its agriculture from a low productivity, highly subsidized, high input system to one tha...